We are self-proclaimed cookie-monsters. This means that we have spent a serious amount of time and research on our cookies. You may need a cup of tea to balance the decadence of these.

Double Chocolate Cookie

Double Chocolate

These are full on chocolaty. Dark chocolate chunks in a rich chocolate dough.


Peanut Butter Cookies

Peanut Butter

These harken back to childhood, when all we wanted was peanut-butter everything.


Ginger Sparkler Cookies

Ginger Sparkler

My maternal grandmother used to make these – especially at Christmas, and my sister and I started making them ourselves as soon as we were able. Redolent with ginger, cinnamon and cloves, this molasses cookie is a perfect snack.


Oatmeal-Coconut Cookies

Oatmeal Coconut

This one is my paternal grandmother’s recipe. My sister named these the “crack” cookie, because they are addictive.